Recipe The Best Lemon Vinaigrette

The Best Lemon Vinaigrette

Prep Time: 10 mins

Cook Time:

Total Time: 10 mins

Servings: 8

Yield: 1 cup

Rating: 4.7

Ingredients

¼ cup red wine vinegar, 2 tablespoons Dijon mustard, 1 clove garlic, minced, 1 teaspoon dried oregano, ½ teaspoon kosher salt, ¼ teaspoon ground black pepper, ½ cup olive oil, 2 tablespoons fresh lemon juice

Instructions

In a small bowl, whisk together the red wine vinegar, Dijon mustard, garlic, oregano, salt, and pepper. Gradually pour in the olive oil while whisking constantly until the mixture is well blended. Stir in the lemon juice. Transfer the vinaigrette to a sealable jar or bottle and shake well before serving.

Nutrition

Total Fat 14g 17%, Saturated Fat 2g 10%, Sodium 214mg 9%, Total Carbohydrate 2g 1%, Dietary Fiber 0g 0%, Total Sugars 0g, Protein 0g, Vitamin C 2mg 10%, Calcium 4mg 0%, Iron 0mg 1%, Potassium 18mg 0%

Recipe The Best Lemon Vinaigrette.

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