1 cup brown sugar, 2 teaspoons ground cinnamon, 1 pineapple - peeled, cored, and cut into 6 wedges
Instructions
Prepare an outdoor grill for medium-high heat and lightly grease the grate. In a small bowl, combine brown sugar and cinnamon, then place the mixture into a large resealable plastic bag. Toss the pineapple wedges in the bag until evenly coated. Cook the pineapple on the grill until warm, approximately 3 to 5 minutes on each side.
Nutrition
Total Fat 0g 0%, Sodium 13mg 1%, Total Carbohydrate 66g 24%, Dietary Fiber 4g 13%, Total Sugars 58g, Protein 1g, Vitamin C 109mg 543%, Calcium 68mg 5%, Iron 1mg 6%, Potassium 300mg 6%
