4 medium mangos - peeled, seeded, and cubed, ΒΌ cup fresh lime juice, 2 tablespoons extra-virgin olive oil, 1 tablespoon red pepper flakes, 2 tablespoons chopped fresh cilantro, 2 tablespoons chopped shallots, salt and freshly ground black pepper to taste
Instructions
Put mango cubes in a serving bowl. In another bowl, whisk together lime juice, olive oil, red pepper flakes, cilantro, shallots, salt, and pepper. Pour the dressing over the mangoes and toss to coat. Cover and refrigerate for 30 minutes before serving to allow the flavors to meld.
Nutrition
Total Fat 5g 7%, Saturated Fat 1g 4%, Sodium 4mg 0%, Total Carbohydrate 26g 9%, Dietary Fiber 3g 11%, Total Sugars 21g, Protein 1g, Vitamin C 43mg 215%, Calcium 19mg 1%, Iron 0mg 2%, Potassium 274mg 6%
