2 heads romaine lettuce, chopped, 2 oranges - peeled, pith removed, and cut into segments, ½ cup crumbled Gorgonzola cheese, 2 fresh figs, cut into 1-inch cubes, ¼ cup vinaigrette dressing, or to taste
Instructions
Toss together the lettuce, oranges, Gorgonzola, and figs in a large bowl. Pour the dressing over the top and stir until everything is evenly coated.
Nutrition
Total Fat 7g 8%, Saturated Fat 4g 19%, Cholesterol 23mg 8%, Sodium 468mg 20%, Total Carbohydrate 15g 5%, Dietary Fiber 4g 15%, Total Sugars 10g, Protein 7g, Vitamin C 41mg 204%, Calcium 177mg 14%, Iron 2mg 9%, Potassium 481mg 10%
