Recipe No Bake Fruitcake

No Bake Fruitcake

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Cook Time:

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Servings: 18

Yield: 1 to 12 - x inch cake

Rating: 4.3

Ingredients

1 pound halved candied cherries, 4 cups chopped pecans, 1 (14 ounce) can sweetened condensed milk, 1 (14 ounce) can coconut milk, 1 cup flaked coconut, 1 cup raisins, 1 teaspoon vanilla extract, 1 (12 ounce) package vanilla wafers, crushed

Instructions

Combine the candied cherries, chopped pecans, condensed milk, coconut milk, flaked coconut, raisins, vanilla, and crushed vanilla wafers in a large bowl. Mix well, noting that the batter will be quite stiff. Press the mixture into a pan and store it in the refrigerator.

Nutrition

Total Fat 29g 37%, Saturated Fat 9g 44%, Cholesterol 7mg 2%, Sodium 116mg 5%, Total Carbohydrate 53g 19%, Dietary Fiber 4g 13%, Total Sugars 32g, Protein 6g, Vitamin C 1mg 6%, Calcium 92mg 7%, Iron 3mg 14%, Potassium 335mg 7%

Recipe No Bake Fruitcake.

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