3 cups mangos, peeled, seeded and chopped, 1 tablespoon butter, 1 tablespoon brown sugar, 1 teaspoon lemon juice, 1 teaspoon orange juice, 3 tablespoons water
Instructions
In a saucepan over medium heat, combine mangoes, butter, brown sugar, lemon juice, orange juice, and water. Stir the mixture until it thickens, then remove from heat and serve.
Nutrition
Total Fat 3g 4%, Saturated Fat 2g 10%, Cholesterol 8mg 3%, Sodium 24mg 1%, Total Carbohydrate 25g 9%, Dietary Fiber 2g 8%, Total Sugars 22g, Protein 1g, Vitamin C 36mg 178%, Calcium 17mg 1%, Iron 0mg 1%, Potassium 203mg 4%
