Recipe Fresh Fruit Cobbler
Fresh Fruit Cobbler
Ingredients
1 cup sliced fresh peaches, ¾ cup peeled, cored and sliced apple, ¾ cup peeled, cored and sliced pear, ½ cup blueberries, ½ cup pitted and sliced cherries, ½ cup pitted and sliced plums, 1 egg, ¾ cup white sugar, ¼ cup milk, 1 cup all-purpose flour, 1 teaspoon baking powder, ½ teaspoon salt, ½ teaspoon vanilla extract, 2 tablespoons butter, melted
Instructions
Preheat the oven to 350 degrees F (175 degrees C) and grease a 2-quart baking dish. Arrange the peaches, apples, pears, blueberries, cherries, and plums in the dish. Whisk the egg, sugar, and milk in a bowl, then stir in a sifted blend of flour, baking powder, and salt. Mix in the vanilla and melted butter before pouring the batter over the fruit. Bake for 30 minutes until the cobbler is lightly browned and bubbly. Serve warm.
Nutrition
Total Fat 5g 7%, Saturated Fat 3g 15%, Cholesterol 42mg 14%, Sodium 320mg 14%, Total Carbohydrate 54g 20%, Dietary Fiber 2g 8%, Total Sugars 35g, Protein 4g, Vitamin C 14mg 71%, Calcium 75mg 6%, Iron 1mg 8%, Potassium 157mg 3%
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Recipe Fresh Fruit Cobbler.