Recipe Baked Pineapple
Baked Pineapple
Ingredients
1 (20 ounce) can crushed pineapple, drained, 1 cup white sugar, 2 tablespoons cornstarch, ΒΌ cup cold water, 2 eggs, 1 tablespoon vanilla extract, 1 tablespoon butter, 1 teaspoon ground cinnamon
Instructions
Preheat your oven to 350 degrees F (175 degrees C) and prepare a 9x9-inch baking dish by greasing it. In a mixing bowl, combine the pineapple, sugar, cornstarch, water, eggs, and vanilla until well blended. Transfer the mixture to the prepared dish, dot the surface with butter, and sprinkle with cinnamon. Bake in the preheated oven for 1 hour.
Nutrition
Total Fat 3g 4%, Saturated Fat 2g 8%, Cholesterol 57mg 19%, Sodium 55mg 2%, Total Carbohydrate 44g 16%, Dietary Fiber 1g 3%, Total Sugars 41g, Protein 2g, Vitamin C 8mg 38%, Calcium 23mg 2%, Iron 1mg 3%, Potassium 122mg 3%
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Recipe Baked Pineapple.