Recipe Angel Lush with Pineapple from DOLE®
Angel Lush with Pineapple from DOLE®
Ingredients
1 (20 ounce) can DOLE® Crushed Pineapple, undrained, 1 (3.4 ounce) package instant vanilla pudding, 1 cup thawed whipped topping, 1 (10 ounce) package round angel food cake, cut into 3 layers, Seasonal berries
Instructions
In a medium bowl, combine the pineapple and dry pudding mix. Carefully fold in the whipped topping. Assemble the cake layers on a plate, spreading the pudding mixture between each layer and over the top. Chill in the refrigerator for at least one hour before serving, garnished with your choice of seasonal berries.
Nutrition
Total Fat 2g 3%, Saturated Fat 2g 8%, Sodium 354mg 15%, Total Carbohydrate 33g 12%, Dietary Fiber 2g 6%, Total Sugars 13g, Protein 2g, Vitamin C 3mg 16%, Calcium 43mg 3%, Iron 0mg 1%, Potassium 46mg 1%
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Recipe Angel Lush with Pineapple from DOLE®.