Preheat the air fryer to 375 degrees F (190 degrees C) and line the basket if preferred. Arrange banana slices in a single layer, mist with avocado oil, and air fry for 5 minutes. Carefully flip the slices and cook for another 2 to 3 minutes until they are browned and caramelized before removing.
Nutrition
Total Fat 1g 1%, Saturated Fat 0g 1%, Sodium 1mg 0%, Total Carbohydrate 27g 10%, Dietary Fiber 3g 11%, Total Sugars 14g, Protein 1g, Vitamin C 10mg 52%, Calcium 6mg 0%, Iron 0mg 2%, Potassium 422mg 9%
