1 cup plain soy milk, ¾ cup packed fresh spinach leaves, 1 large banana, sliced
Instructions
Combine the spinach and soy milk in a blender, processing until completely smooth. Incorporate the banana and pulse the mixture until it is fully integrated and consistent.
Nutrition
Total Fat 5g 6%, Saturated Fat 1g 4%, Sodium 143mg 6%, Total Carbohydrate 47g 17%, Dietary Fiber 6g 20%, Total Sugars 26g, Protein 10g, Vitamin C 18mg 91%, Calcium 90mg 7%, Iron 3mg 14%, Potassium 899mg 19%
