¾ cup olive oil, ¼ cup balsamic vinegar, 1 tablespoon dark brown sugar, 2 ½ teaspoons minced garlic, ½ teaspoon salt, ½ teaspoon freshly ground black pepper, 6 cups mixed baby greens, 3 pears, thinly sliced, 1 cup dried cranberries, 1 cup toasted pecans, ¾ cup cubed Havarti cheese, ½ cup toasted sliced almonds
Instructions
In a medium bowl, whisk together the olive oil, balsamic vinegar, brown sugar, garlic, salt, and pepper. In a separate large bowl, combine the salad greens, sliced pears, cranberries, pecans, and Havarti cheese. Drizzle the balsamic dressing over the salad and toss thoroughly to coat. Top with almonds before serving.
Nutrition
Total Fat 50g 64%, Saturated Fat 9g 44%, Cholesterol 18mg 6%, Sodium 335mg 15%, Total Carbohydrate 39g 14%, Dietary Fiber 7g 25%, Total Sugars 26g, Protein 8g, Vitamin C 14mg 70%, Calcium 144mg 11%, Iron 2mg 9%, Potassium 361mg 8%
