2 tablespoons raspberry vinegar, 2 ½ tablespoons raspberry jam, ⅓ cup vegetable oil, 8 cups spinach, rinsed and torn into bite-size pieces, ½ cup chopped walnuts, 8 strawberries, quartered, 2 kiwis, peeled and sliced
Instructions
In a small bowl, whisk together the raspberry vinegar, jam, and oil. In a separate salad bowl, combine the spinach, nuts, strawberries, and kiwi. Toss the salad with the raspberry dressing until well coated.
Nutrition
Total Fat 14g 18%, Saturated Fat 2g 9%, Sodium 25mg 1%, Total Carbohydrate 10g 4%, Dietary Fiber 2g 7%, Total Sugars 7g, Protein 2g, Vitamin C 33mg 164%, Calcium 46mg 4%, Iron 1mg 7%, Potassium 279mg 6%
