Recipe The Ultimate Berry Crumble
The Ultimate Berry Crumble
Ingredients
2 cups all-purpose flour, ¾ cup white sugar, ¾ teaspoon baking powder, ¼ teaspoon fine salt, ¾ cup frozen unsalted butter, 2 large egg yolks, 1 ½ teaspoons vanilla extract, 1 teaspoon apple cider vinegar, or as needed
Instructions
Preheat your oven to 375 degrees F (190 degrees C). To make the crumble, whisk together flour, sugar, baking powder, and salt, then grate in frozen butter and toss to coat. Mix in egg yolks and vanilla, add vinegar, and use your hands to squeeze the mixture into dry clumps. For the filling, combine blueberries, raspberries, and blackberries with sugar, cornstarch, lemon juice, zest, and cayenne pepper. Press half of the crumble into a 2-quart baking dish, spread the berries on top, and sprinkle with the remaining crumble. Bake for 40 to 45 minutes until the top is browned and the filling bubbles, then let cool for 30 minutes.
Nutrition
Total Fat 19g 24%, Saturated Fat 11g 57%, Cholesterol 97mg 32%, Sodium 124mg 5%, Total Carbohydrate 58g 21%, Dietary Fiber 3g 12%, Total Sugars 31g, Protein 5g, Vitamin C 10mg 52%, Calcium 51mg 4%, Iron 2mg 11%, Potassium 114mg 2%
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Recipe The Ultimate Berry Crumble.