Recipe Easy Apple Cinnamon Muffins
Easy Apple Cinnamon Muffins
Ingredients
1 ½ cups all-purpose flour, ¾ cup white sugar, 2 teaspoons baking powder, 1 teaspoon ground cinnamon, ½ teaspoon salt, 1 egg, ⅓ cup vegetable oil, ⅓ cup milk, 2 apples - peeled, cored and chopped
Instructions
Preheat the oven to 400 degrees F (200 degrees C) and grease or line 6 large muffin cups. In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt. Stir in the egg, oil, and milk, then fold in the chopped apples. Divide the batter into the muffin cups. For the topping, mash together sugar, butter, flour, and cinnamon with a fork and sprinkle over the muffins. Bake for 20 to 25 minutes until a toothpick comes out clean.
Nutrition
Total Fat 29g 37%, Saturated Fat 12g 61%, Cholesterol 73mg 24%, Sodium 441mg 19%, Total Carbohydrate 79g 29%, Dietary Fiber 3g 9%, Total Sugars 47g, Protein 6g, Vitamin C 2mg 11%, Calcium 110mg 8%, Iron 2mg 12%, Potassium 131mg 3%
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Recipe Easy Apple Cinnamon Muffins.