Recipes

Recipe Pineapple Upside-Down Cake in a Glass

Pineapple Upside-Down Cake in a Glass

Prep Time: 5 mins

Cook Time:

Total Time: 5 mins

Servings: 1

Yield:

Rating: 4.8

Ingredients

ice, 1 splash grenadine syrup, 3 ounces pineapple juice, 1 (1.5 fluid ounce) jigger cake-flavored vodka, 1 maraschino cherry

Instructions

Add ice to a glass and drizzle with grenadine. Pour in the pineapple juice and cake-flavored vodka, stir well, and garnish with a maraschino cherry before serving.

Nutrition

Total Fat 0g 0%, Sodium 13mg 1%, Total Carbohydrate 31g 11%, Dietary Fiber 0g 1%, Total Sugars 21g, Protein 0g, Vitamin C 9mg 47%, Calcium 18mg 1%, Iron 0mg 2%, Potassium 139mg 3%

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Recipe Pineapple Upside-Down Cake in a Glass.

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